Traditional dishes with a modern twist
At SHATÉ, we preserve the traditional flavors of Kazakhstan and reveal them through our modern, signature cuisine, so that every guest can feel the character of our country.
The menu harmoniously combines authentic Kazakh dishes with refined European cuisine — this dialogue of gastronomic traditions creates a unique flavor experience for discerning palates.
At SHATÉ, we preserve the traditional flavors of Kazakhstan and reveal them through our modern, signature cuisine, so that every guest can feel the character of our country.
The menu harmoniously combines authentic Kazakh dishes with refined European cuisine — this dialogue of gastronomic traditions creates a unique flavor experience for discerning palates.
Traditional dishes with a modern twist
Horse meat pâté with caramelized onions
Beshbarmak made from horse meat with dough, with bulgur, or with wheat.
Gravlax with fresh apple tartare
Duck leg with baked apples, cherry sauce, and buckwheat.
Cod fillet in Unagi sauce with Nero Venere rice.